We had been growing these large and lovely Red Giant Mustard Greens in the tub garden and I finally had the time to harvest them. I’d never tried one before but they were such a nice shade of green… so I popped a leaf into my mouth and immediately thought I might need to go to the hospital. My head was on fire with the overwhelming taste of MustardPain. Is this even food? It tastes more like something you would grind down into a cleaning product. So, when my eyes stopped watering, I made some inquiries…